Sanrakuso’s Japanese and western breakfastbuffet is a favorite among our guests.
Energize your day with Sanrakuso’s breakfast featuring a wide range of Wakayama’s local ingredients, Wakayama’s popular and healthy “Kishu Nankou plums", "Plum juice", “onsen-boiled eggs” and “Tofu shop Yamamoto’s tofu made in Shirahama”.
We offer Japanese kaiseki cuisine using Wakayama ingredients such as “Kelp grouper” and “Kumano beef”
Seasonal Wakayama dinner is served at 8th floor dining room “Aoi” for Hamasuishou guests.
Get a good start of the day with our breakfast buffet of Japanese and Western menu with plenty of local ingredients.
Wakayama ingredients in a live kitchen.
Breakfast Buffet
Japanese food
Baked Bread
Seafood Rice Bowl
Mini Seafood Rice Bowl Corner
From April 2022, we have set up a new "mini seafood rice bowl corner" that you can make yourself, and the contents have been further enhanced!